Can You Use Marinara Sauce for Pizza?

marinara sauce on pizza

When making pizza you have many sauces to choose from. The list of toppings is also endless. There are many recipes that you can select and experiment with based on the leftovers in your fridge.

Pizza would be incomplete without a sauce. Tomato-based sauces add flavors and smell to pizza. Some people also pair pizza with various non-tomato-based sauces as well, which is also a good thing to experiment with and add richness to it.

Of the many sauces, marinara sauce is the easiest to make at home or find at the local store. It is a type of sauce that you can put together with meat, pasta, a dipping sauce, and other recipes.

Moreover, you are planning on baking pizza for dinner and you probably wonder if the marinara sauce would fit in, soak up in the dough, and with the other ingredients that are used. Are they a good match especially for a homemade pizza?

Can I use the marinara sauce for pizza? The short answer is YES! There is no easier sauce to make than marinara sauce. This is a type of sauce that will adjust very well with your pizza and the toppings that you choose.

The thickness, smell, and taste will add a lovely touch to your pizza. Let’s learn more about this sauce, how to make it at home, and other interesting things.

What is Marinara Sauce?

Marinara_Sauce

The marinara sauce has its origin back in Nepal and it is a common Italian sauce that has many uses around the kitchen. Actually, it is considered the easiest of the sauces to make at home or to find at the grocery store.

It takes only a few ingredients to make this sauce like some tomatoes, herbs, and olive oil. There are many ways that this sauce can find its purpose alongside different recipes as a dipping sauce or on top of your food.

The texture can be described as semi-smooth with enough thickness to be spread.

Marinara Sauce for Pizza

When it comes to making pizza, Italians are very specific about it. The same goes for marinara sauce on pizza.

The sauce may not work if the pizza is soft and the sauce is watery. Also, if the pasty is crispier than usual it won’t absorb the sauce and will make it harder to taste.

In this case, you have to make it almost ideal for the marinara sauce to work on the pizza dough. You’ll add extra richness and tastiness to the pizza and it would be difficult not to take another piece of that freshly baked pizza.

There are many differences between sauces, especially pasta sauces, however, it’s not impossible to adjust the quantity to create a mouth-watering pizza. Below, you can find a simple recipe that will help you in the process.

Homemade Marinara Sauce Recipe

Now that we know that marinara sauce is good for pizza, here is a recipe that will help you make it at home. As you know now you have to make the proper amount and obtain that thickness on point to make everything perfect.

Ingredients:

  • 3-4 cups of crushed tomatoes ( or you can add canned tomatoes it wouldn’t make much of a difference)
  • 1 cup of chopped onion
  • Tablespoon of dried basil
  • Tablespoon of garlic
  • Salt and pepper
  • 4 tablespoons of olive oil

Instructions:

Afterward, you should heat up a pan with olive oil and garlic. When you see that the garlic is getting brown, add the onions and basil. Reduce the heat.

And at the end, you only add the tomatoes and simmer until you get the proper texture you need. Once you are done your sauce is good for use.

Related Questions

How do you thicken the marinara sauce for pizza?

If your marinara sauce is a bit more liquidy than you needed it to be, you can always add scratch to it. Add also a bit of tomato paste to make it thicker and simmer for an additional 10 minutes. This way you’ll get to the right texture.

Can you use Prego marinara sauce for pizza?

Of course, it is a no-brainer that Prego marinara sauce can be used for your pizza. Just cook it, make your pizza dough and you’ll have perfect results in no time.

Can you use pasta sauce for pizza?

Yes, you can add pasta sauce to pizza. You may obtain a bit different results than expected, but the pizza won’t be less tasty.

On the contrary, it will be good and tasty. Even though uncooked tomato sauce is considered a better option, there are no issues for you to use pasta sauce. 

Can I use the marinara sauce for pasta?

Since Marinara is a simple sauce you can easily use it for pizza. It can easily be said that it is a perfect pizza sauce.

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