10+Best Cognac Substitutes (Non-Alcoholic Too!)
Cognac is doubly-distilled brandy from a place in France by the same name. The drink is graded by…
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7 Best Velveeta Cheese Substitutes
Cheese is a very important and staple ingredient in many recipes. Since they all have different textures and…
13 Best Tomato Puree Substitutes
Tomato puree is one of the most commonly used ingredients in cooking. It is simple, thick, and adds…
Top 8 Curing Salt Substitutes
Curing salt is a type of salt used to conserve foods for longer and give them a longer…
12 Best Corn Flour Substitutes
Corn flour is no stranger in every household’s kitchen. Cooks rely on it for cooking and baking. I…
Matzo Meal Substitute: 15 Best Choices!
Springtime is the season when Marzo boxes and tubes of Matzo Meals are back in stock in the…
Breaking Bread: Top 5 Bread Flour Substitutes
Bread-making has been passed down through generations. This skill requires patience, attention to detail, and the right ingredients.…
10 Best Substitutes for Sweet Rice Flour
Sweet rice flour is a form of flour that is made from sticky rice and it is a…
10 Best Shredded Coconut Substitutes
Shredded coconut is a very versatile ingredient and is also very common, it is used in many different…
10 Best Dashi Substitutes You Must Try!
Dashi is a very popular combination of broths which is an essential part of Japanese cuisine. It has…
10 Best Aji Amarillo Paste Substitutes
Chili pastes add a HUGE amount of flavor to many dishes and are essential ingredients in many cuisines…
Substitute Almond Flour For All Purpose Flour (Complete Guide)
Almond flour is one of the healthiest flour alternatives you can find. When someone is looking for a…
Substitute for Tabasco Sauce: 12 Spicy Alternatives
You can never have enough sauces and the versatile specter of many choices you can add to your…
10 Best Lillet Blanc Substitutes
Lillet is a French aromatized, fortified wine made with wines from the Bordeaux region and macerated citrus liqueurs…
Milk Substitutes For Mac And Cheese: 26 Ways To Replace
Let’s get to the point of your visit right away. You’re probably wondering if it’s possible to make…
10 Best Demi Glace Substitutes
Demi-glace is a thick dark brown sauce and a staple in French cuisine. The word glace comes from…
10 Best Substitutes For Eggs In Fried Chicken
Fried chicken is a very popular food staple of the southern part of North America. Almost anywhere you…
10 Best Substitutes for Accent Seasoning
Accent seasoning or Monosodium glutamate (MSG) is known for making any type of recipe taste better. You will…
15 Best Beef Stock Concentrate Substitutes
On the market nowadays we can find many different types of broths and stocks. They take part in…
10 Best Substitutes for Sun Dried Tomatoes
Tomatoes are ingredients that are very useful in our kitchen and they are usually a staple ingredient in…
16 Best Substitutes for White Vinegar
Vinegar is an ingredient that we all have in our homes. Vinegar can be used for many purposes…
15 Best Coconut Cream Substitutes
Making curry dishes or even cream-based dishes is not complete without coconut cream. Aside from the fact that…
12 Best Substitutes for Juniper Berries
Juniper berries quite resemble one of our favorite berries: blueberry. Before you get confused, both are totally different.…
10 Best Substitutes for Kidney Beans
A uniquely shaped red bean which has its name because of its shape, kidney beans are a very…
11 Best Shrimp Stock Substitutes
Shrimps are versatile seafood used in various cuisines all around the world. They are usually prepared with different…
14 Best Brown Rice Flour Substitutes
Brown rice flour is one of the healthiest and calorie-friendly superfoods on the market. It’s best used for…
12 Best Adobo Sauce Substitutes
We all want sauce on our roasted meat or dip our fries in a juicy sauce. My favorite…
15 Best Bulgur Substitutes
Bulgur is a type of wheat that is not popular but is very healthy and nutritious. This is…
15 Best Sriracha Sauce Substitutes
Whether you’re a Thai food fanatic or just a spicy food enthusiast, I’m pretty sure you’ve come across…
20 Best Substitutes for Orzo Pasta
Pasta comes in all shapes and sizes. Orzo is a unique, rice-shaped pasta that is traditionally prepared in…
10 Best Zaatar Substitutes
Zaatar is a common spice mixture used in Middle Eastern cuisines. Traditional zaatar was made with a zaatar…
12 Best Cumin Substitutes
Cumin is an aromatic and versatile spice used in various cuisines. The seeds have a small, oblong shape,…
12 Best Vidalia Onion Substitutes
Vidalia onion is a unique variety of sweet onions cultivated in the US. The name comes from the…
15 Best Substitutes for Tomato Sauce
Whether you are making pasta, pizza, chicken, pork, or other types of meat or fish, tomato sauce is…
12 Best Oat Flour Substitutes
Oat flour is by far one of the healthiest sources of carbohydrates to complete a balanced diet that…
15 Best Substitutes for Flank Steak
If you’re after gourmet food that won’t break the bank, the best meat choice by far is the…
10 Best Preserved Lemon Substitutes
Preserved lemons are placed in jars salted and left to ferment for several weeks or even months. During…
10 Best Great Northern Bean Substitutes
Great Northern beans are yet to be widely appreciated by everyone. If you have tried them before, you…
10 Best Cane Vinegar Substitutes
Cane vinegar consists of the extracted juice from the fresh cane. This juice is cooked down until it…
10 Best Wondra Flour Substitutes
Wondra flour is instant flour that dissolves instantly in liquids allowing you to make different recipes like sauce,…
12 Best Green Onion Substitutes
Green onion is a key ingredient in many recipes. You can use it in salads, soups but also…
10 Best Key Lime Juice Substitutes
Key lime, also known as West Indian or Mexican lime, is unique citrus with a specific flavor. The…
16 Best Tamarind Paste Substitutes
Tamarind paste is very popular in Asian cuisine and it became a tasty ingredient for other cuisines as…
15 Best Substitutes For Onion Powder
Onion powder can add a lot of extra flavor to almost any savory dish you prepare. However, even…
10 Best Substitutes for Barley
Barley is one of the oldest and most commonly used grains across the world. There is a wide…
10 Best Napa Cabbage Substitutes
Napa cabbage is fairly popular in Asia. It is a common and tasty ingredient in salads, stir-fries, noodle…
12 Best Sweet Chili Sauce Substitutes
Sweet chili sauce is a popular Thai sauce that plays a key role in many different recipes. It…
12 Best Peanut Oil Substitutes
Peanut oil is hailed as one of the best oils for deep frying due to its high smoke…
Maruchan Vs Nissin: What’s The Difference?
If you like instant noodles, you are most likely familiar with both Maruchan and Nissin. Both of them…
10 Best Chili Garlic Sauce Substitutes
Although chili garlic sauce originated in Asian cuisines, it is now widely used in dishes all around the…
15 Best Substitutes For Mushroom
Mushrooms are a healthy low-calorie food that will provide many essential minerals, vitamins, and antioxidants to your diet. …
10 Best Calabrian Chili Substitutes
Calabrian chili is a range of chili peppers that comes from Italy, specifically from the Calabrian region. They…
10 Best Chili Oil Substitutes
If you are someone who loves a bit of zinger in their favorite meals, you must be no…
10 Best Substitutes For Burrata Cheese
Burrata cheese is the favorite of many around the world. It has a crusty yet soft texture on…
10 Best Browning Sauce Substitutes
Browning sauce, also known as brown sauce is a type of condiment used to enhance the flavor of…
10 Best Maggi Seasoning Substitutes
Be it a midnight snack or an indulgence at any other time of the day – no one…
10 Best Taleggio Cheese Substitutes
Taleggio is Italian semi-soft cheese with a thin crust and mild, fruity, tangy flavor, and creamy texture. It…
10 Best Chipotle Powder Substitutes
Seasoning is part of our daily cooking routine, so no dish is complete without it. Since there are…
Butter Substitute For Mac And Cheese: 11 Ingredients To Save Your Recipe!
Mac and cheese is a meal that you cannot say no to. Simple, easy, and very tasty meal…
How To Thicken Gravy Without Flour Or Cornstarch: 10 Easy Solutions
Brown gravy, mushroom gravy, onion gravy, cream gravy, vegetable gravy, or any other type of gravy is a…
8 Best Au Jus Substitutes & Homemade Au Jus Recipe
Au jus is a famous French liquid that is commonly used in cooking. A mix which is added…
10 Best Sweet Vermouth Substitutes
Vermouth is a fortified wine aromatized with various spices, herbs, flowers, seeds, roots, and barks. You can choose…
14 Best Substitutes For Olive Oil
Olive oil is a common ingredient in many dishes from salads to baked and fried recipes. This type…
10 Best Harissa Paste Substitutes
You can’t call yourself a spice enthusiast if you’ve never had harissa paste. Harissa paste is a mouth-watering…
10 Best Paella Rice Substitutes
Paella is hailed as the national dish of Spain. Whenever someone mentions authentic Spanish cuisine, paella is one…
10 Best Substitutes For Tahini
Tahini is a condiment made from toasted and grounded sesame seeds. Although you can also find raw tahini…
10 Best Calvados Substitutes
Calvados is a popular apple brandy and it comes from the region of Normandy, France. And besides being…
10 Best Seaweed Substitutes
Some Asian dishes are difficult to imagine without seaweed. This ingredient is used even plain as a snack…
10 Best Sushi Rice Substitutes
If you love sushi, you know that it takes a special type of rice to obtain the perfect…
15 Best Cane Sugar Substitutes
Cane sugar is commonly used all over the world and some might actually prefer it to other types…
12 Best Substitutes For Marinara Sauce
Marinara sauce is one of the main ingredients used in many different Italian-American recipes. It is made with…
10 Best Substitutes For Espresso Powder
Have you ever made a dessert whose recipe calls for espresso powder but you don’t know what it…
10 Best Single Cream Substitutes
Single cream is also known as light cream depending on the country where you live and usually contains…
10 Best Crème De Cacao Substitutes
Liqueurs are perfect for any occasion. Whether you are cooking, making cocktails, or just a simple dessert, the…
12 Best Whole Wheat Flour Substitutes
Whole wheat flour contains the whole wheat kennel. It is higher in fiber as well as overall nutrition.…
10 Best Substitutes For Double Cream
Double cream is used in many recipes from savory ones to desserts. But even if it is one…
10 Best Kasoori Methi Substitutes
Dried leaves of the Fenugreek plant are known as Kasoori Methi. It is a herb with a bitter…
10 Best Substitutes For Salsa
A mixture of vegetables or fruit with a very unique taste is Salsa. This is a sauce that…
10 Best Wheat Berry Substitutes
If you want to make a dish with wheat berries, you should know that these berries are not…
10 Best Thai Chili Substitutes
There are many different types of chili peppers with different levels of heat. They are used in various…
15 Best Chicken Broth Substitutes
Chicken broth can be used in several soups and stews to add that chicken flavor that many people…
10 Best Monk Fruit Sweetener Substitutes
Monk fruit is commonly used in Thailand and China but it can be found in other cuisines around…
10 Best Chartreuse Substitutes
Liquors are the perfect ingredient for cocktails and in cooking. They can be used to create the most…
10 Best Frisée Substitutes
Salads are a very important part of our daily waiting routine. There are many types of veggies that…
10 Best Substitutes For Poppy Seeds
Seeds are considered a very important ingredient in many ways in cooking. There should be at least something…
10 Best Midori Liqueur Substitutes
Sweet, alcoholic beverages that have a combination of tastes and aromas and are typically found in our cabinets…
15 Best Substitute For Coconut Milk In Curry
If you’re craving to have some curry but you’re someone who might be allergic to coconut milk or…
10 Best Lemon Pepper Substitutes
Lemon pepper is a super versatile seasoning that is usually used on poultry, fish, seafood, pasta, and vegetables.…
10 Best Substitutes For Papaya
Tropical fruits are perfect to eat on their own or to add in many ways in cooking. There…
10 Best Umeboshi Vinegar Substitutes
Vinegar is a staple ingredient in our cooking. You can make it in different manners from fruits or…
10 Best Substitutes For Ramekin
Have you ever heard of ramekin? A small fireproof dish that is used for the preparation and serving…
10 Best Substitutes For Panko
Panko is also known as Japanese bread crumbs and it can complete a variety of dishes. You can…
10 Best Blue Cheese Substitutes
Blue cheese is a type of cheese made with pasteurized sheep, cows, or goat’s milk with added Penicillium…
10 Best Pasilla Chile Substitutes
Pasilla chile is Mexican chile and very popular in many Mexican dishes. They are black and long and…
10 Best Cornichons Substitutes
Crunchy and crispy vegetables that are used in different ways in cooking are cornichons. Their name is French,…
10 Best Orange Extract Substitutes
Orange extract is a flavoring agent used in many different recipes to give them a nice orange flavor.…
10 Best Substitutes For Radicchio
Leafy vegetables are always more than welcomed in our cooking. Whether you are making a salad or cooking…
11 Best Asian Pear Substitutes
Asian pears come in a wide variety as they can be cultivated in many strains. However, they are…
12 Best Scotch Bonnet Pepper Substitutes
If you like chili peppers, you most likely know about the scotch bonnet pepper that is one of…
10 Best Rye Bread Substitutes
Rye bread is my favorite bread I usually use to prepare sandwiches with many different toppings like smoked…
10 Best Gouda Cheese Substitutes
Gouda cheese can be extremely tasty! You can enjoy it plain or in different dishes. However, as tasty…
14 Best Substitutes For Celeriac
If you have a recipe that calls for celeriac, but you are lacking this ingredient, there is no…
10 Best Ziti Pasta Substitutes
Italian cuisine has so much to offer and it’s hard to resist not to try it. When it…
10 Best Burgundy Wine Substitutes
It’s a no-brainer that wine is commonly used in cooking. By adding wine you increase the taste and…
23 Best Sweet Potato Substitutes
Sweet potatoes are a root plant that is commonly used in cooking. Just as the name suggests, these…
10 Best Substitutes For Chocolate Chips
Who could refuse a batch of freshly baked cookies, especially if they have chocolate chips or other ingredients…
9 Best Substitutes For Black Eyed Peas
Black-eyed peas are legume peas that are commonly used in many cooking recipes such as salads and main-course…
7 Best Puff Pastry Substitutes
Have you ever wondered how the interior of a croissant is so flaky and light? The sweet buttery…
10 Best English Mustard Substitutes
Mustard is a condiment made from the small seeds of the mustard plant. There are 3 types of…
10 Best Graham Crackers Substitutes
Graham crackers are the ultimate comfort food. You can eat them as a snack or use them to…
12 Best Potato Flakes Substitutes
Potato flakes are a versatile ingredient used in many different dishes. You can use them as instant food,…
10 Best Elderflower Liqueur Substitutes
Elderflower liqueur is made of the flowers of the elderberry plant. The flowers are small, white, and have…
10 Best Granulated Garlic Substitutes
Many recipes call for garlic because of the distinctive flavor it adds to the food. You can find…
8 Best Substitutes for Sea Salt
Salt is one of the most known seasonings used to give a salty flavor to many different dishes.…
10 Best Substitutes for Pomegranate Seeds
Pomegranate seeds can be a nutritious and tasty ingredient in many dishes from smoothies to desserts. And you…
10 Best Substitutes for Neufchatel Cheese
Neufchatel cheese is a soft-ripened cheese that originated in the French region, Normandy. It is made with cows…
10 Best Sichuan Peppercorns Substitutes
Sichuan peppercorns are aromatic spices with a unique flavor that originated from the Chinese province Sichuan. It comes…
10 Best Substitutes for Sweet Soy Sauce
Sweet soy sauce or kecapmanis is an Indonesian sweetened soy sauce with dark color and thick texture. Kecapmanis…
10 Best Mango Chutney Substitutes
Chutney is an Indian condiment that is either spicy or savory. It is a condiment made from fruits,…
8 Best Substitutes for Wonton Wrappers
Every tradition in the world developed its version of wrapped foods. For example, in traditional Chinese cuisine, a…
10 Best Maraschino Liqueur Substitutes
Maraschino is one of the widely popular liqueurs in cocktail drinks. People love this cool, breezy liqueur for…
10 Best Tagliatelle Substitutes
Tagliatelle is one of the most popular ribbon pasta and they go great in a variety of recipes.…
10 Best Substitute for Lady Fingers
Ladyfingers make great sweet and quick snacks. However, you can also use them in a variety of desserts…
10 Best Substitutes for Garlic Paste
Garlic paste is a common ingredient in Indian cuisines but once you try it, chances are that you…
10 Best Substitutes for Red Lentils
Lentils help complete a meal, and they are available in many shapes and colors. Red lentil is a…
10 Best Havarti Cheese Substitutes
Havarti cheese is a delicious, unique, versatile cheese. It has a strong, complex flavor and a smooth texture…
10 Best Substitutes For Tajin
Tajin is a popular seasoning in Mexico. And thanks to its pungent taste and rich flavor, it became…
10 Best Ancho Chili Substitutes
If you love Mexican food, you definitely like using ancho chili in your dishes. They give food that…
12 Best Light Soy Sauce Substitutes
Soy sauce is specific to Asian cuisine, but in the past years, it became just as popular in…
12 Best Heavy Cream Substitutes
Heavy cream is the heavenly form of milk with one of the highest fat content. No other dairy…
10 Best Pizza Sauce Substitutes
We may be in love with pasta, however, we will always have a weak spot when it comes…
10 Best Vegetable Oil Substitutes for Brownies
Brownies are the perfect dessert to have after a meal for any given age category. They’re little squares…
15 Best Gruyere Cheese Substitutes
Gruyere cheese has an intense earthy flavor with a touch of sweetness. It has an almost solid texture…
13 Best Substitutes for Milk in Mashed Potatoes
Mashed potatoes are the ultimate comfort food. They are easy to make, super flavorful, and can be served…
10 Best Substitutes for Grapefruit
Grapefruits are both sweet and tart with a tropical, fresh flavor. They are perfect for salads, fruit salads…
8 Best Substitutes for 00 Flour
00 flour is a staple ingredient in Italian cooking, especially when making homemade pizza dough and pasta. It…
10 Best Vital Wheat Gluten Substitutes
Vital wheat gluten is a popular ingredient if you want a high protein diet, and it is a…
9 Best Substitutes for Butter Extract
Butter extract is a concentrated butter flavor. You can easily find this item in the flavoring section of…
10 Best Substitutes for Red Onion
Red onion is a kitchen staple. It is a common ingredient in many dishes. However, you can also…
8 Best Substitutes for Citric Acid
Citric acid can be found in supermarkets, mostly in the baking section. It is a compound usually sold…
12 Best Substitutes for Capers
Capers can add a delicious taste in a variety of recipes and they have a unique flavor that…
10 Best Substitutes for Porcini Mushroom
Porcini mushrooms are perfect for both mushroom and meat lovers. Because of the meaty texture of mushrooms, they…
12 Best Substitutes for Ketchup
Ketchup is possibly the most famous condiment in the world. It is known for its vinegary, slightly sweet…
Flapjacks vs Pancakes: What’s the Difference?
Both flapjacks and pancakes can be great options for a delicious and nutritious breakfast and some people like…
10 Best Curry Powder Substitutes
Curry powder is a mix of spices used in Indian dishes usually made by the British or Americans.…
15 Best Substitutes for Farro
Farro is a versatile, healthy, and unique-tasting wheat grain. It can be used in many dishes or served…
10 Best Rye Flour Substitutes
Nowadays there are many types of flour that are acceptable for many people and their diets. Rye flour…
10 Best Champagne Vinegar Substitutes
Champagne vinegar is a light and delicate vinegar that is used to top dishes such as fish, as…
10 Best Steak Sauce Substitutes
Steak sauce is a delicious brown sauce that is commonly served with steak because the flavors go so…
8 Best Shiso Leaves Substitutes
Shisho, the ornamental, aromatic herb of the mint family, also known as perilla or perilla mint is typically…
15 Best Popcorn Substitutes For Your Next Snack
Popcorn is perhaps the most popular snack. It is tempting not to take more than one bite of…
10 Best Maple Extract Substitutes
Maple extract is found mostly in cookies and cakes. But you can also find it in different toppings…
10 Best Substitutes for Apple Juice
Apple juice might seem one of the basic things to have in your kitchen. However, because it is…
10 Best Liquid Smoke Substitutes
Liquid smoke is a great ingredient to have when cooking meats, but also when trying to imitate the…
15 Best Substitutes For Egg Wash
Imagine a freshly baked croissant out of the oven with its crispy top and a golden hue. A…
12 Best Substitutes for Greek Yogurt
Greek yogurt is a great ingredient to have in your fridge. It is much thicker and creamier than…
10 Best Substitutes for Andouille Sausage
Smoky and spicy sausages are on everyone’s list. However, there is one mysterious sausage that most have never…
10 Best Peppermint Extract Substitutes
Peppermint extract has a great reputation for its tremendous uses. Apart from relieving your cold, peppermint extract is…
12 Best Black Pepper Substitutes
Black pepper is one of the most commonly used spices. So, you can find it at any of…
15 Best Substitutes for Shrimp
Seafood can help you create a very nice delicate dish, which many people will enjoy. There are many…
10 Best Banana Leaf Substitutes
Banana leaves have an important role in the kitchen and they can be part of many dishes. However,…
8 Best Lo Mein Noodles Substitutes
Lo Mein is a famous Chinese noodle dish that appeals to Americans the most. The Chinese take-out culture…
10 Best Garlic Salt Substitutes
Garlic salt can give your food a distinct flavor that both you and your guests will enjoy. But…
10 Best Red Pepper Flakes Substitutes
Red pepper flakes are spices made of dried, crushed red chili peppers. This spice contains different types of…
10 Best Substitutes for Cloves
Cloves are a spice with a characteristic strong flavor used in many sweet and savory dishes, spice blends,…
8 Best Guajillo Pepper Substitutes
Guajillo peppers or guajillo chiles are dried mirasol chiles. Together with ancho chiles and chiles de Arbol, guajillo…
13 Best Substitutes for Egg Yolk
Egg yolks are a great ingredient for sauces and baking because they add thickness, flavor, and color to…
12 Best Halloumi Cheese Substitutes
Finding a good substitute for your halloumi cheese might seem difficult. However, don’t worry because we’re here to…
10 Best Tomato Juice Substitutes
Tomato is not just a veggie that we use in salads or in our cooking, but many things…
11 Best Custard Powder Substitutes
Custard is a delightful dessert with its smooth texture and perfect sweetness to compliment it. However, in the…
11 Best Asafoetida Substitutes
Asafoetida is one of the most common ingredients used in famous cuisines, like Indian and Mexican. This spice…
10 Best Oaxaca Cheese Substitutes
Oaxaca cheese, also known as Queso Oaxaca, Asadeiro, or Quesillo is a white, semi-soft, string-type cheese used mainly…
10 Best Raspberry Vinegar Substitutes
Raspberry vinegar is a vinegar that has been flavored with raspberry. It is usually used in salads, to…
10 Best Drambuie Substitutes
Drambuie is a Scottish liqueur that is described to have a golden color. It is made out of…
13 Best Monterey Jack Cheese Substitutes
Creamy and buttery in texture, Monterey Jack Cheese is the perfect cheese to use in burgers, baking the…
10 Best Safflower Oil Substitutes
Safflower oil is one of the healthiest oils available in the market. It has a lot of benefits…
8 Best Substitutes for Suet
Suet is the raw, hard fat of beef, lamb, or mutton, and is used to cook many recipes.…
8 Best Substitutes for Aluminum Foil
Have you ever wondered what to use in place of aluminum foil? Well, we certainly have! No matter…
Inside vs Outside Skirt Steak: What’s the Difference?
If you know what skirt steak is then you probably know that there are two types of skirt…
10 Best Corn Flakes Substitutes
Corn flakes are not only a great cereal in the morning but have been used in many other…
10 Best Oat Bran Substitutes
Oat bran is a common cooking ingredient with many uses. Oats are widely spread and there are many…
11 Best Coconut Butter Substitutes
As for the many shapes, forms, and products that come out of coconut, we have many benefits in…
10 Best Anaheim Pepper Substitutes
If you are searching for peppers that bring a mild heat to taste buds and still maintains flavor…
15 Best Substitutes For Mirin
Mirin is Japanese rice wine used to give sweet umami flavor to sauces, dressings, broths, marinades, and glazes.…
7 Best Pandanus Leaf Substitutes
Pandan, also known as screwpine, are herbs with long leaves which are common for the cuisine of South…
20 Best Substitutes For Honey
Honey is a sweetener with a thick texture, very sweet flavor, and golden color. This natural alternative to…
10 Best Mustard Seed Substitutes
Mustard seeds are an incredibly popular seed from the mustard plant, used in various cuisines all over the…
10 Best Red Curry Paste Substitutes
Red curry paste can be a key ingredient in many Asian dishes. This paste is very popular in…
12 Best Granulated Sugar Substitutes
Sugar is a staple ingredient in our kitchen. Whether we use it as a sweetener or as part…
10 Best File Powder Substitutes
File powder is a popular powder made from the dried leaves of the sassafras tree. Thus powder is…
10 Best Substitutes for Galangal
Galangal is a member of the ginger family, native to Indonesia. It is very similar to root ginger,…
12 Best Substitutes for Brie Cheese
Brie cheese is the right cheese for you if you prefer a creamy, buttery, and slightly earthy taste.…
10 Best Truffle Oil Substitutes
Truffle oil can enhance the taste of many recipes. It has a strong flavor that is easy to…
11 Best Rice Malt Syrup Substitutes
Rice malt syrup can be used in a variety of ways in the kitchen. You can use it…
10 Best Substitutes for Campari
Campari is a bitter Italian liqueur or aperitif, obtained by the infusion of herbs and fruit in alcohol…
10 Best Chili Paste Substitutes for Your Next Dish!
If you’re a fan of spicy dishes and cuisines, like Thai cuisine, chili paste becomes a must-have ingredient.…
12 Best Substitutes for All-Purpose Flour
All-purpose flour is a great ingredient to have in your kitchen as you can use it instead of…
10 Best Coconut Water Substitutes
You can consume coconut water plain or add it to different smoothies or other drinks. It is also…
10 Best Lima Bean Substitutes
Lima beans are popular all over the world due to their smooth taste and buttery texture. You can…
15 Best Brown Sugar Substitutes
Sugar is a staple kitchen ingredient that makes our life sweeter daily. We are using it as a…
10 Best Substitutes for Romano Cheese
There are many types of cheese that are commonly used in our cooking. Whether you are making pasta,…
12 Best Substitutes for Molasses
Molasses is a sweet syrup with dark color used as a sweetener in cooking and baking. It is…
10 Best Pumpkin Pie Spice Substitutes
If you are preparing a dish that calls for pumpkin pie spices, there is no need to worry…
6 Best Substitutes for Bittersweet Chocolate
Nobody can ever resist chocolate! Chocolate is the star of many recipes. Be it sweet, semi-sweet, or bittersweet,…
15 Best Parsley Substitutes
Parsley is a herb with a light, fresh, slightly peppery flavor and is used in many dishes as…
10 Best Mango Substitutes
Summer is in full swing and that means it’s finally mango season. Mangos are the perfect summer fruit…
15 Best Cassava Flour Substitutes
If you want to prepare a recipe that calls for Cassava flour, but you are missing this ingredient,…
10 Best Amaretto Substitutes
Amaretto is a traditional Italian drink made of almond pits. You will find it served as a plain…
11 Best Lamb Substitutes
Roasting meat is one of the favorite meals that people enjoy making with almost any cut of meat.…
Top 8 Kitchen Twine Substitutes
If you prefer homemade meals, you have probably come across dishes that call for kitchen twine for better…
Substitute Cake Flour for All-Purpose Flour: Is It Possible?
If you are planning to make one of your cakes, the main ingredient you will need is cake…
15 Best Cornstarch Substitutes
Cornstarch, also known as corn flour and maize starch is a white powdery substance with many culinary uses.…
10 Best Substitutes for Marshmallows
Even though marshmallows have small nutritional value they are a favorite type of confectionery similar to candy but…
10 Best Plum Tomato Substitutes
Plum tomatoes are the ultimate ingredient for any chef that’s passionate about Italian cooking, specifically when it comes…
Top 9 Vanilla Sugar Substitutes
Whether you are making something sweet or simply you want to add sweetness to your drink, sugar is…
Top 9 Sea Bass Substitutes
Sea fish are typically used to make very delicious dishes. It is a term that refers to white-fleshed…
12 Best Golden Syrup Substitutes
Liquid sweeteners are often used in cooking and preparing drinks to add sweetness. There are many types which…
8 Best Substitutes for Angostura Bitters
Angostura Bitters is one of the main ingredients in some of the most delicious cocktails today, such as…
11 Best Substitutes for Bouillon Cubes
Bouillon cubes are concentrated soup that is made into a cube. It is used instead of stock and…
Ssamjang vs Gochujang: What’s the Difference?
If you love Korean cuisine, you probably heard of ssamjang and gochujang. However, these two dipping sauces are…
8 Best Substitutes for Brioche Bread
The smell of freshly baked bread in the morning will wake up your senses and get you ready…
20 Best Breadcrumb Substitutes
Breadcrumbs are an important ingredient in many recipes. You will need them in meatloaf composition as well as…
20 Best Substitutes for Ricotta Cheese
Cheese is something that most of us cannot resist. Either as a topping, in salads, side dishes, as…
10 Best Salad Oil Substitutes
Salads are a healthy meal which we all enjoy. They are nutritious, made of a variety of veggies…
11 Best Substitutes for Cheesecloth
Material made cloths and towels are usually used in our kitchen and they have a lot of purposes.…
10 Best Palm Sugar Substitutes
Sugar is a staple in our kitchen and you can use it in many ways in cooking. Further,…
10 Best White Balsamic Vinegar Substitutes
Vinegar is a staple ingredient in our cooking, especially in salads as a dressing. There are many types…
10 Best Tapioca Flour Substitutes
Flour is a staple ingredient in kitchens with countless uses. There are many types from gluten-free to regular…
10 Best Substitutes for Swiss Chard
A dark green, leafy vegetable that is considered among the best ones is the Swiss Chard. A commonly…
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Thickening agents are always useful in our cooking. And since they do not just give thickness to many…
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Sauces and extra agents are commonly used in many cuisines worldwide. Meaning, you’ll add extra flavors and aroma…
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Basic can be quite important in a variety of dishes. It has a rich flavor and many love…
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Seasoning is really important when it comes to cooking. The herbs which are mixed all together provide a…
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Tamarind is a common fruit in Asian cuisine. It can give your food a particular flavor and make…
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Enchilada which means “spicy” or “to be spiced” in Spanish, is a Mexican chili-based sauce usually used as…
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Saffron is a common ingredient in many foods. It can also be quite pricey and hard to find…
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Nutmeg and mace come from the nutmeg trees which are mainly cultivated in Indonesia. From the seeds of…
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Meringue powder consists of dried egg whites and is used in many recipes as a substitute for fresh…
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Okra is not the type of ingredient you can find worldwide so you might run out of it…
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Challah bread was first mentioned in the 15th century in Austria and became ritual bread to the Jewish…
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Eggs are one of the most used kitchen ingredients. We are using them to make breakfast, bread, cakes,…
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Sugar is something that we always have in our kitchen. It has many uses and it can be…
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MSG is a powder used often to intensify the flavor of certain foods. But if you don’t have…
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Sauces are a good way to add extra flavor to your meals. There are many types and they…
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Dill is a plant that belongs to the Apiaceae family. The family also includes parsley, carrot, celery, fennel,…
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Saltpeter can be an essential ingredient in many dishes. However, that doesn’t mean it is irreplaceable. Saltpeter is…
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A traditional pork sausage from Spain which is used in many ways in their cuisine is the Spanish…
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The fruit juices find many uses in our cooking. They are not just healthy and have natural sugars…
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Vinegar is a staple in every kitchen. There are many ways that you can make vinegar and use…
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To understand the main differences between Cajun and Creole seasoning first you have to know something about these…
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A lot of baking goods and pastries usually have extra ingredients that make them tastier. Almond paste is…
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Made on the Portuguese island Madeira, Madeira wine is one of the most known wines in the world.…
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Ramen noodles can be eaten in many ways and with different toppings. You can eat them hot, cold,…
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Daikon is a root vegetable, member of the Brassicaceae family with a mild flavor and napiform root. It…
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Galliano is an herbal, flavorful Italian liqueur with golden yellow color and sweet vanilla flavor. This liqueur is…
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Vegetable roots can always find their way into our cooking in many recipes. Celery root is very popular…
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Cocoa has many variations and provides options to deliver us a nice sweet, chocolaty dish. Cocoa nibs are…
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Fish sauce can enhance the flavor of different dishes. However, if you are missing this crucial ingredient, it…
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If you like the traditional Italian sausage, however, you don’t have it to use in one of your…
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Caster sugar is a very fine type of sugar that melts faster. It is commonly used in a…
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Sesame oil can be a key ingredient in many recipes thanks to its rich flavor. You can use…
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Five-spice is a powder with mixed flavors used in Chinese, Vietnamese, and Taiwanese cuisine. This mixture is made…
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Star anise also known as Chinese star anise is a spice that comes from the evergreen tree native…
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Nutritional yeast is a food product that is mostly used in vegan and vegetarian meals. It is a…
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Who doesn’t like chocolate, hot chocolate, or a creamy chocolate cake? I guess the answer is that you…
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Rosemary is an aromatic herb that originated in the Mediterranean region and Asia. It has a long history…
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Grenadine is a non-alcoholic viscous syrup that has a sweet fruity taste. It has a deep red color…
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If you are missing a potato ricer but you are looking forward to making some delicious mashed potatoes,…
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Pine nuts are the edible seeds of pines and they can be part of various recipes. You can…
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Rice wine is not only an ingredient used in Asian recipes. You can use it in different cuisines…
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Ham is one of the best types of processed meat people love to enjoy. You can prefer your…
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Annatto powder can be an important ingredient in different recipes as it adds an intense flavor to almost…
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Red wine is not just a great drink to have with your favorite food or as you hang…
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Any type of fat that has a solid texture at room temperature is considered shortening. In this category…
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Sour cream is a fermented dairy product used in different dishes and different ways. Made when regular cream…
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Sherry is originally from Spain and is made of white grapes. It is a fortified wine meaning that…
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Celery salt is something I like to use in my potato salad and other salads for extra freshness…
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Sambal oelek might sounds like something new to you because it gained popularity just a few years ago.…
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Oyster sauce is a condiment with dark brown color and a combo of salty and sweet flavor. It…
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Must have ingredients in every kitchen for making delicious soups, sauces gravies, stews, casseroles, rice, and many other…
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Onions are one of the most used veggies for adding flavor, texture, and wonderful aroma to dishes. This…
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Herbs are typical for cooking since they add more aroma and flavor to the meal. They are part…
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Turnips are white and round roots with a purple upper part where the taproot has been exposed to…
10 Best Substitutes for Beets
Root vegetables are common in our daily cooking. Not just in salads, but they find their way in…
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As we all know vegetables are a perfectly delicious and healthy option to be part of our daily…
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Have you ever baked cookies or cake and they turned flat and dense? Or your pancakes didn’t rose…
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When I hear the word sake, I always imagine Japan. Sake is a traditional Japanese alcoholic drink made…
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Shortening is an edible fat that is commonly used in cooking, especially in baking. It’s a fat that…
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Soba noodles are Japanese noodles made from buckwheat flour. They are thinner and shorter than spaghetti noodles with…
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A liqueur is a common ingredient in cocktails. But you shouldn’t exclude it from cooking. It can actually…
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Bananas come in many sizes and colors. There is a variety of bananas for cooking. Their name is…
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Grapeseed oil is a byproduct of winemaking. When wine is made wine there’s always some leftover grape seeds…
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Sweeteners are commonly used as part of our recipes. They also take part in drinks or cocktails. A…
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Peppadew pepper is a sweetened pickled pepper from South Africa. It is common in South African cuisine. However,…
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Serrano peppers are originally from Mexican states called Puebla and Hidalgo. The name serrano is a reference to…
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Epazote is an aromatic herb native to Southern Mexico, Central and South US. However, you can also find…
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Food coloring is part of many bakeries as a way to provide colors and mixture among the cookies…
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Also known as amchoor powder, mango powder is a common ingredient in Indian dishes. Further, mango powder is…
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Soy sauce is used worldwide thanks to its rich flavor that can take your dish to a new…
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Spelt flour is made of grain called Spelt that origins are in Europe. In the Middle Ages, it…
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If you are looking for substitutes for Pecorino cheese you came to the right place. Pecorino cheese works…
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Chili powder is a red color mix of few spices. I can’t imagine making barbecue without first rubbing…
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One of the many veggies that we use in our cooking is mustard greens. They are healthy and…
10 Best Substitutes for Vermouth
Is Martini or Manhattan your favorite cocktail? If so, do you know what they are made of? In…
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Green veggies a very important part of our diet. The healthy benefits they offer are good for anyone…
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Shortening is a common ingredient, especially in baking. By adding it to your cooking, you add a level…
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Veggies are always welcomed in our cooking. They are healthy, nutritious, and provide a nice taste to your…
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Meat is often consumed by people all over the world. There are many types of meat that come…
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Candy melts are confectionery products with a similar look, taste, and texture to the chocolate. But they aren’t…
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Fromage blanc is one of the most loved French cow cheese creams on the market. This type of…
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If you are looking for a malt milk powder substitute you came to the right place. Malt is…
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Green beans can be not only very tasty but also healthy. You can prepare them in a wide…
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Aleppo peppers are some of the tastiest peppers you will find. They can be prepared in a wide…
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Desserts made with beans. Are they tasty and what kind of beans are used for their prep? Those…
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Rum extract is a popular ingredient used for cooked and baked dishes. It is made from rum and…
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Black bean sauce is also known as black bean paste, black bean garlic sauce, or Tochidjan. This sauce…
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Soft, sweet, mushy, teardrop-like fruit that grows from fruit trees. One of the oldest fruits known, and widely…
11 Best Substitutes For Ginger
Spices are common ingredients in cooking that add additional taste, aroma, and flavor to your dish. Ginger is…
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Oil is part of our daily cooking. It is a very staple ingredient in our cooking regardless of…
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If you are looking for a substitute for poblano peppers, you came to the right place. This pepper…
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Want to make delicious soup, stew, salad, or sauce with unique flavor and crunchiness? Use celery. Celery is…
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Milk is a staple ingredient in many recipes. It is not only used for drinking and added in…
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Vegetables are an essential part of our cooking and our lunch may be incomplete without a bowl of…
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Flour is a staple ingredient in our kitchen. Since there are many meals that include flour, there are…
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Coriander is one of the most popular seasonings worldwide. You can use it in many recipes from stir-fries…
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Celery seed is a spice with dark brown color, warm, bitter flavor, and earthy scent. These seeds have…
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Green, red, yellow, purple, orange sweet, or spicy peppers are, believe it or not, fruits. Yes, you read…
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Cardamom is a spice from the ginger family mostly cultivated in India, Sri Lanka, and Guatemala. It’s the…
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Barley malt syrup is a sweetener made from malted barley grain. In the last few decades, it was…
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If you like Borlotti beans there are plenty of dishes you can use them in. These beans are…
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Pinto beans are fairly easy to find but even so, you might run out of them right when…
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Thai cuisine as well as the Asian cuisine in general has many special meals and ingredients to offer…
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Even if you like to use vinegar for cooking, coconut vinegar might be a type of vinegar you…
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Leeks are vegetables, members of the Allium family, same as onions, scallions, shallots, chives, and garlic. It has…
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If you are planning on making some pasta, a nice savory dish, or some dipping sauce, then tomato…
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Margarine is a product made from hydrogenated vegetable oil and other food additives. It was made as a…
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Everyone has a unique taste and favorite food to eat. However, not everybody wants to prepare food. Preparing…
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Plums have an important place in traditional Chinese cuisine. They were first cultivated in China. And they are…
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For us coffee lovers, it’s essential to have a hot cup of coffee early morning, in between the…
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Nigella seeds are one of the oldest spices known to be used, yet they aren’t so popular nowadays.…
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Sauces are one of the reasons that most dishes are even tastier when we eat. In many cuisines…
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Smoked paprika is a very popular ingredient in many different types of dishes. It doesn’t only give your…
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Artichoke is a plant from the composite flower family that grows in the south of Europe. It’s cultivated…
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Bay leaves are one of the earliest spices used in Ancient times. It’s one of the most traded…
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The most popular Mediterranean herb used in Italian pizza sauce is oregano. When you add it to a…
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Onions are part of our daily cooking habits. You can use them basically in most recipes to which…
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Ricotta Salata is an Italian cheese made of sheep’s milk. It is made by salting, pressing, and drying…
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Apple cider vinegar is used in a wide range of recipes, from salads to cooked dishes. Thus, it…
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Gochugaru is a Korean chili powder that gained popularity worldwide. It’s made of dried chili peppers without seeds and…
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Black vinegar might seem difficult to replace. But at a second look, you will realize that it doesn’t…
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Kale is one of the most healthy and nutritious types of greens that you will find on the…
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Typically in our cooking process, we tend to add seeds and spices which can provide a nice aroma…
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When it comes to fruits we have the opportunity to choose between fresh and dried ones. Further, both…
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Coconut is harvested from palm trees, which nowadays are sold almost anywhere in the world. Actually, coconut is…
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Parsnip is a white-colored root that looks very similar to carrots. It is originally from Eurasia but it…
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Want a dressing for your Caesar salad? Or to intensify the taste of bloody mary? If so, there…
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You need arborio rice to make dishes like risotto but also other recipes that might be tempting. But…
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If you are looking for a fennel seed substitute, this article is for you. We will provide plenty…
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Flour is a common ingredient that we use in our cooking recipes. Whether we are baking bread, cake,…
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We know that spinach is one of the most nutritious ingredients we can add to our diet. It…
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We all enjoy a good spreading product. Whether you put it on toast in the morning for breakfast,…
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Turmeric is a healthy ingredient that can be used in many recipes. It comes from the same family…
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If you want to use lemon extract in your dishes but are missing it from your kitchen, don’t…
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Using cheese curds can make any recipe super delicious. While in some recipes cheese curds are a must,…
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Milk is a healthy and common ingredient. It is part of our daily eating routines, whether you put…
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Cabbage can be delicious in plenty of recipes. You can use it in salads, sandwiches, soups, and even…
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I love garlic powder. It’s made from grounded dehydrated garlic and makes a great substitute for fresh garlic.…
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Almond flour is not like traditional flour from wheat. It’s almonds into a flour-like texture. It’s a great…
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Rose Water is essential to some baked goodies and savory dishes to add that floral aroma. Not too…
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If you don’t know what “half and half” just yet, well let us enlighten you first. Half and…
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We like to use our white pepper when we are cooking up some white soups, cream pasta, and…
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Cornmeal represents a flour that is made of the ground corn kernel. However, they’re not the same even…
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A few drops of almond extract in your baking dish can make wonders. It has this unique aroma…
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If you’re not familiar yet, Paneer is a classic Indian cheese produced from curdled milk mixed with a…
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Mustard oil has gained world popularity no matter how scarce it could get because of its unique and…
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Smoking and roasting beef is the best way to go on different occasions such as family weekend gatherings.…
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There are different types of flours that are used for different reasons. Also, they are made out of…
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In some desserts and cocktails that we prepare for special occasions, one of the ingredients that it needs…
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Fish is a healthy and nutritious food that most of us enjoy. There are many varieties of fish…
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Fish is a common product that is used in cooking in many cuisines all over the world. Halibut…
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Miso paste is a traditional paste that’s usually used in Japanese cuisine and plays an important role in…
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If you are looking for a Manchego cheese substitute, you came to the right place. We will introduce…
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In the process of cooking, we add many ingredients that help our meal to be even tastier so…
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There are many products and varieties that are used for baking or frying to use in your recipes.…
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Root vegetables play a key role in our cooking processes. They are healthy, nutritious, and will provide a…
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Spices are part of our culinary process. They offer a nice aroma and provide a unique taste to…
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We always use sweeteners in our food or beverages. Meaning, sugar is a product that we always have…
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The Japanese cuisine has very interesting and tasty ingredients when combined together will provide a nice flavourful dish. …
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If you have a recipe that requires fish stock, it might be challenging to make it without this…
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Zucchini is one of the best-known summer squash. It has quite a neutral taste which means you can…
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Since I started watching over my health, I have come across quinoa as the best supplement for a…
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Nowadays, chia seeds are becoming more and more popular to use in the kitchen. They are considered to…
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Tomatillos or also known as the Mexican green tomatoes are a product that is often used to make…
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One of the most crucial ingredients that are used in every meal is salt. Salt comes in all…
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Chili peppers are always a good idea to spice up your meal. Fresno pepper is one of the…
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Hominy is dried and matured corn kernel. It’s a very popular ingredient mostly used in Mexican cuisine. It’s…
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Cilantro is a popular herb used in most Mexican, Indian, and Asian recipes. As a part of the…
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Beef consomme is a traditional meal that dates from medieval Europe is still popular nowadays. It is actually…
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If you open a recipe book or you look it up online you can find tons of recipes…
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A very popular and delicate type of meat that is commonly used in many recipes and cuisines all…
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Sweeteners are a great way to add more tastiness to your recipe. Sugar is practically used in many…
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Nothing’s fancier than a dish mixed with a well-blended Cointreau. Cointreau is a special orange-flavored liqueur that was…
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Teff personally reminds me of oat flour. You know why? Because you can also make a really good…
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When you just can’t give up desserts every day after meals, your best resort is to make healthier…
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Sesame seeds are not only popular in Asian cuisine but also around the world. Great as a topping,…
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Fenugreek, also known as Greek hay, is a plant that originates from Asia and the Mediterranean. Actually, fenugreek…
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Arugula is such a perfect ingredient for salads, sandwiches, and for just anything about healthy dishes. It’s known…
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Grand Marnier is an orange-flavored liqueur that both professional chefs and home cooks alike love. Adding it in…
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Vodka is not just a good drink but it can be a great ingredient in different cocktails as…
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Since I discovered gluten-free baking, I just can’t get my hands off with Sorghum Flour. In the past…
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Peppers are part of our everyday meals. You may use them in your cooking process as a side…
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Mint can be a great ingredient for a variety of foods and even desserts. Because mint in all…
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Dill can add a great taste to many of your dishes. It is one of the most versatile…
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Whether it’s the holiday season or not, having a healthy and well-balanced diet is still important (although of…
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Watercress is packed with health benefits, and has a great taste which means it doesn’t feel like you…
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Some meat dishes, vinaigrettes, and dips aren’t complete without mustard powder. Mustard powder adds that pungent, unique taste…
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Why is Italian bread, pizza and pasta so delicious? One of Italy’s secrets is that Italians use high-quality…
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Pomegranate molasses is an ingredient that is best known for its use in Middle Eastern cooking. Tangy and…
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Some people just downright hate olives. For some people, olives are great with a cocktail, as bar food,…
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Yogurt has become a top choice for lots of people when it comes to improving and maintaining a…
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Sweeteners are used in cocktails or beverages to make them tastier. They can also be added to many…
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The jalapeno pepper, with a SHU between 2500 and 8000 is one of the most popular and commonly…
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Alcohol is not used only as a beverage, but it can also be used in cooking. When you…
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How can you not love pancetta? This Italian meat is just so perfect with pasta, pizzas, sandwiches, and…
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Who can resist the seafood umami taste of oyster mushrooms? As a vegan or vegetarian, this is a…
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Tomatoes are one of the healthiest fruits and kitchen ingredients that we should have in our diet. Also…
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Ghee is one of the famous cooking staples in India. It has also gained popularity in the Middle…
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There’s no doubt that bacon grease is decadent, flavorful, and just absolutely good. It makes sense because bacon…
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When it comes to fruits and vegetables they all have their season in which they grow and are…
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Well-known plant-based gelatin which is derived from seaweed and something that we use in our cooking is the…
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Mushrooms are considered as a very healthy and nutritious product which are used in many cuisines all over…
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Our meals won’t be that juicy and fresh if there are no vegetables included. Actually, every dish is…
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More than just a classic beverage for breakfast or for every meal, orange juice has proven its diversity…
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Chickpea is basically known as a healthy vegan and vegetarian dish that can actually replace meats in most…
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Vegetables are one of the ingredients that have a very important part of our meals. Without vegetables no…
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The next time you eat your orange, you should probably think twice before throwing out the skin. Mind…
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Cheese is something that we all love and enjoy. There are many types, shapes, and sizes that we…
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Apple Butter is a perfect baking ingredient to create fluffy, moist, and tasty baked goods. You can get…
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Old bay seasoning is one of the most sought after seasonings for most cooks. This famous seasoning was…
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Basmati rice is a common grain, especially in the Indian subcontinent. The rice is long, slender, and aromatic.…
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Apple Sauce is a concentrated type of sauce extracted from the apples itself. It’s famous in America and…
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Red snapper is one of the most common white mild fish, especially for seafood dishes. It’s perfectly cooked…
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Mozzarella cheese is one of the most favorite cheeses in the world for its stringy and chewy texture…
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Fall is just around the corner and nothing reminds us of this season like fresh apple cider. Apple…
Best Sweet Onion Substitutes
It’s just too impossible to not include sweet onions for every meal at all times. It feels like…
4 Best Substitutes For Teriyaki Sauce
Are you a fan of ordering or preparing Chicken Teriyaki at home? Well, I don’t blame you because…
8 Substitutes For Tarragon Vinegar
Tarragon vinegar is basically a homemade vinegar that has dried tarragon herbs. It’s widely used in French cuisine…
4 Best Baking Soda Substitutes For Banana Bread Recipe
Baking soda plays an important role when making the perfect banana bread recipe. The baking soda acts as…
4 Best Substitutes For Arrowroot Flour
Arrowroot Flour is a flavorless starch that works perfectly well with soups, stews, and any other thick and…
7 Best Substitutes For Eggplant
Eggplants are one of the most diverse vegetables that are well-loved by professional chefs and home cooks alike.…
4 Best Cocoa Butter Substitutes
No meal, pastry, or dish is complete without adding butter in the process of making. There are many…
10 Best Cotija Cheese Substitutes
Cotija cheese is well known amongst Hispanics. For those who are new or not familiar with this type…
4 Best Egg Substitutes for Cornbread
Eggs are undoubtedly one of the best staples we have for cooking, especially for baked goods. It’s an…
8 Best Substitutes for Red Chili Pepper
For many years people have had the pleasure of adding hotness to their food by using chili peppers.…
6 Best Water Chestnut Substitutes
Water chestnuts are a very reliable ingredient, having a crunch and a light sweetness. They are a common…
Asparagus Substitutes: Top 7 Alternatives
Asparagus is not just tasty but also rich in nutrients. You can find it growing wild in different…
6 Best Substitutes For Currants
Dried currants are actually a type of grape called Zante. This dried fruit is typically used as a…
7 Best Lard Substitutes For Cooking & Baking
An ingredient that is commonly used to give a good crust to your pie or pastry is lard.…
Top 3 Sweet Pickle Relish Substitutes
The sweet pickle relish is very tasty and sweet which goes really well with hamburgers or hot dogs,…
4 Best Substitutes for Vanilla Extract
Bakers out there will know that one of the most favorite baking companion is Vanilla Extract. A tiny…
Can You Use Margarine Instead Of Butter For Cookies?
Cookies whatever the flavor or consistency, it’s always a perfect dessert or afternoon snack paired with coffee. Some…
Top 5 Substitutes For Cranberries
Cranberries are a type of berry that has a darker red hue which reminds us of Holiday times…
7 Best Substitutes For Polenta
Polenta is one of the many products from corn that is perfect for making carbohydrate-rich dishes. This type…
9 Best Substitutes for Brandy in Cooking and Baking
Alcohol is not just a drink. Actually, almost every kind of alcohol can be used in the kitchen…
6 Best Chili Sauce Substitutes
For the spicy food fanatics, it’s true how the number one condiment on every mealtime is no less…
7 Best Substitutes For Milk In Pancakes
Pancakes are undoubtedly one of the best breakfast and brunch choices of all time. You can never go…
Top 6 Pernod Substitutes For Cooking
Trivia for those who are new to pernod: it’s actually a famous drink from France, with an anise…
6 Best Broccoli Substitutes (Tasty Alternatives)
There might be many reasons why you want to substitute broccoli. It might be because you didn’t find…
5 Best Unsalted Butter Substitutes
There is one ingredient that the kitchen always needs and that is butter. This is our friend in…
3 Orange Marmalade Substitutes
We all enjoy a good toast in the morning with a sweet fruity marmalade on top. Or just…
4 Best Substitutes For Skirt Steak
Skirt Steaks are one of the go-to meats to all the meat lovers out there. This cut of…
5 Best Substitutes For Crushed Tomatoes
Crushed tomatoes are our go-to for our all-time favorite Italian dishes such as pasta. I personally use crushed…
4 Best Buckwheat Flour Substitutes
Buckwheat or also known as Common Buckwheat is a pseudocereal is a good source of protein, fiber, and…
3 Best Vegetable Broth Substitutes
You can use vegetable broth in a variety of recipes. You can make a delicious vegetable soup with…
9 Best Substitutes for Anchovies
A very popular small fish that can be found in many stores are the anchovies. You can buy…
Top 5 Apple Jelly Substitutes
Apple Jelly or Apple Jam is a perfect yummy treat no matter what the season you’re in. It’s…
8 Best Provolone Cheese Substitutes
Provolone is a traditional Italian semi-soft cheese made from cow’s milk. Pale yellow in colour with a fairly…
4 Best Substitutes for Short Ribs
Short ribs are always the star of gatherings, reunions, and any special eating events at home or in…
7 Best Parmesan Cheese Substitutes
Cheese is the most staple ingredient that we all have in our fridge. Just sprinkle some cheese on…
4 Best Substitutes for Cream Cheese in Cheesecake
Cream cheese is an ingredient that creates magic in your recipes. This is something that can be used…
Best Substitutes For Nonstick Cooking Spray
Ever since it was invented, the nonstick cooking spray remains to be one of the unavoidable kitchen helpers.…
How To Fry Chicken Without Flour
Fried chicken is definitely a favorite dish for most of us. Whether for parties, work gatherings, special occasions,…
5 Best Sumac Substitutes
Spices are one of the main ingredients that we put in our meals. No dish is that tasty…
3 Best Substitutes for White Wine in Risotto
Risotto is one of the best Italian foods that we can now enjoy in the comfort of our…
5 Best Substitutes for Cayenne Pepper
A widely famous spice, the cayenne pepper, commonly called the king of the spices, with its’ “bite from…
Best Pork Shoulder Substitutes
If you like eating meat, then you are probably looking for a good recipe on the internet so…
6 Best Potato Flour Substitutes
Potatoes are vegetables that are part of many dishes. They come in all shapes and sizes and the…
Almond Flour Vs. All Purpose Flour (Substitute Included)
Flour is the main ingredient when you are baking. Whether you are making pastry, cookies, cakes, or other…
7 Best Bourbon Substitutes For Baking & Cooking
Alcohol is a very important ingredient when cooking. It brings out the flavors, and also adds a flavor…
Best Egg Substitutes for Binding (Eggless and Vegan)
A problem that everyone is getting at some point. Making something to eat, just to find that they…
10 Best Substitutes For Beans In Chili
Chili wouldn’t be chili without beans, right? Wrong! An equally delicious, nutritious, and wholesome chili without beans –…
Top 5 Vegetarian Substitutes For Chicken Broth
Chicken Broth is extracted from long periods of boiling a whole chicken and other vegetables and spices. The…
5 Best Substitutes for Diced Tomatoes
Well, many recipes use tomatoes as one of its main ingredients because of its juices and flavor. When…
6 Best Substitutes for Wheat Bran
There are numerous ways to eat healthily and to be in perfect shape. A well-known “key” for losing…
The Best Substitutes for Pineapple Juice (Ultimate Guide)
Pineapple is a delicious tropical fruit, and can be called for in recipes in a variety of ways…
8 Best Wheat Starch Substitutes
Wheat Starch is a simple starch extracted from the processed endosperm of the wheat grain. It is processed…
6 Best Substitutes for Spring Onion
Vegetables are part of our daily eating habits. Lunch is not complete if there is no fresh salad…
8 Best Brown Rice Syrup Substitutes
Brown rice syrup or rice malt syrup or rice syrup is amber or brown colored liquid sweetener that…
6 Best Pork Belly Substitutes
If you like to cook and enjoy dishes with pork belly as their main ingredient, you might wonder…
9 Best Vegetable Oil Substitutes When Making Waffles
Waffles is an all-time favorite classic breakfast. The crisp, chewy, and soft texture of the waffles is one…
4 Easy Substitutes for Stewed Tomatoes
Fresh tomatoes that are cooked with salt and several seasonings are called stewed tomatoes. Stewed tomatoes usually contain…
Top 6 Bell Pepper Substitutes With Recipe
Bell Peppers or also known as “Sweet Peppers”, is a berry type of fruit that we commonly use…
13 Best Egg Substitutes in Brownies (Bonus Recipe)
Brownies hit the spot when you crave no-fuss chewy, gooey, moist, chocolatey goodness. Making brownies can be called…
8 Best Chickpea Substitutes
Beans are an ideal source of vegetable protein. If you have a healthy, balanced diet, your body will…
5 Great Substitutes for Black Beans
Black beans are an important ingredient in lots of recipes. They are highly nutritious and very tasty. These…
8 Best Rice Flour Substitutes
Rice Flour is made from ground raw rice and is commonly used for making noodles and pancakes. It…
5 Best Substitutes for Fire Roasted Tomatoes
Who doesn’t like the delicious smoky goodness of fire-roasted tomatoes? They work so well with lots of different…
10 Substitutes for Vegetable Oil in Cake Baking
Cooking and baking with vegetable oil that comes from any type of seeds is common for most of…