Any type of pasta dishes can be a perfect party starter or dish at home. Whether you prepare it as a salad or a main dish together with your savory pasta sauce, you can just never go wrong with pasta. It’s one of the go-to carb-rich dishes that you can serve for special occasions or even on regular family dinners.
But truth be told, parties or gatherings would mean the pasta would be sitting out for too long on the table. Know that you can only let the pasta sit out for a very short period of time to avoid it from getting contaminated and attracting bacteria.
How Long Is It Allowed To Sit Out? Ideally, during parties, you are only supposed to let your cooked pasta sit out at room temperature for no more than 2 hours. Especially if the room has a temperature below 140 degrees Fahrenheit. This is where the bacteria likes to grow because it’s warmer and moist.
Ever wondered why most of your pasta dishes spoil so quickly especially when sitting out outdoors? This happens a lot in the summer where it’s hot and humid. Any food including your favorite pasta will spoil immediately because it’s exposed to bacteria and high temperature.
It goes the same even when letting the pasta sit indoors. As long as it’s room temperature, most likely the pasta starts to warm up and build bacteria. This is where you have to be mindful as a host to avoid any of your food from spoiling during parties.
Helpful Tips To Avoid The Pasta From Spoiling
Set a time when you expect your guests to arrive. This way, you don’t have to let the pasta sit on the table while waiting for the guests. Be time conscious and consider that time is running. Your 2 hour period can go away pretty fast without you noticing.
Provide a dedicated serving spoon for the pasta. You surely can’t control how your guests would behave during parties but you can exercise it by providing proper eating etiquette. Make sure you have a serving spoon that you can use to avoid guests from double-dipping. It’s gross, unhygienic, and can transfer bacteria to the food.
Separate the sauce from the pasta. Some hosts do this way so the pasta won’t spoil immediately. When mixed with the sauce it has a higher percentage of spoiling because of too much moisture from the sauce.
Set an alarm when it’s past the 2-hour mark. By this time, guests must have finished eating or already starting with the desserts. Setting an alarm helps you monitor the food that needs to be put away for proper storing.
Refrigerate the pasta after 2 hours. According to healthline.com, leaving the pasta after 2 hours without refrigerating it can increase bacterial growth which forms into molds. To keep your pasta fresh and edible for later, seal it in a container and store it in the fridge immediately.
Refrigerating Cooked Pasta
Pasta dishes are one of the foods that are best eaten the next day. For some reason, the pasta noodles absorb all the flavors which improve the taste and texture when reheated.
When storing the pasta, make sure that you store it in an airtight container to seal it from harmful bacteria. Cooked pasta can last in the fridge for about 5 days. After that, it’s best to discard your leftover pasta to avoid incurring any health problems.
Reheating Leftover Pasta
Reheating pasta is easy, for a faster turn around, you can use a microwave oven. It lets the pasta heat up faster in less than 5 minutes or so. You can also use a pan and add a little oil then keep it cooked through in less than 10 minutes.
Make sure that the pasta is cooked piping hot before serving. You can only reheat leftover pasta once. Reheating cooked pasta over and over again will change its quality and promote spoiling, which you don’t want to happen. It’s best to reheat a good amount of pasta that you need to eat and return the rest into the fridge. Just make sure that the leftover pasta will not sit too long outside the fridge when taken out.
How can you tell if the pasta is bad?
The pasta is bad if it has been stored in the fridge for more than 5 days. Other ways to tell if it’s bad, is if you see molds forming on the surface. If no molds are visible, do the smell test. If it smells funky or undesirable, it’s considered bad. For the taste test, you can taste the pasta to tell if it has gone bad if it’s sour or changes its taste, discard it immediately.
How to avoid pasta from sticking when stored in the fridge?
The pasta’s starch makes it become more sticky making it stick from one another. If you like it the way it was when it was newly cooked, add some olive oil into the container and mix it with the pasta before storing it. This way, the olive oil acts as a lubricant that keeps the pasta from sticking to each other.
Can you reheat pasta when you accidentally left it more overnight?
Some people think that reheating the pasta that was left out overnight will help kill the bacteria. But unfortunately, that’s a hard no. Based on the studies made by www.food.unl.edu, one bacterium can grow up to 2 million in less than 7 hours and that includes cooked pasta. Just imagine all the bacteria accumulated overnight. Do not consume when left at room temperature.
How long can uncooked pasta sit out?
Depending on which type of pasta. If it’s dry pasta, just refer to the package’s expiry date. It can usually sit in the pantry for no more than 1 year. While fresh pasta dough has to be refrigerated for 3 days and shouldn’t be left to sit out.
Enjoy your pasta to the fullest while also practicing food safety. So the next time you host a party and serve any pasta dish, you know now how to keep it fresh, healthy, and safe to consume.